La Table du Champé – bistronomic restaurant at Champ du Feu
La Table du Champé, restaurant of the Hotel Mont Champ du Feu, invites you to live gourmet moments, between tradition and modernity. Chef Thierry BOUILLON offers a cuisine that looks like him: generous and authentic as well as creative. Traditional recipes are turned over to the tastes of the day and reveal tasty touches of modernity which will delight the taste buds of the keenest of foodies.
Faithful to his love of good local produce, the Chef chooses fresh, high-quality dishes to cook up homemade fare that swings between tradition and modernity, every evening of the week and Sunday midday. There you will find beautiful pieces of carefully-selected meat, as well as fish and regional products, worked subtly and presented with elegance.
A culinary getaway less than an hour from Strasbourg, to enjoy as a couple, with family or among friends.
A warm, cosy atmosphere at the foot of the slopes
The restaurant of La Table du Champé is ideally located on the ground floor of the Hotel Mont Champ du Feu. It exudes an atmosphere at once elegant and convivial, having tables with white or coloured tablecloths, wooden marquetry, shades of beige and brown along with forest pictures, reflecting our proximity to nature.
Breakfast at Hotel Mont Champ du Feu is served here every morning, as a buffet, to start the day in the best possible way.
Here you are, surrounded by nature, in the heart of Alsace: make the most of the tranquillity of the location and a gourmet moment in this bistronomic restaurant, for a romantic meal, or a dinner with family or friends, at the foot of the slopes!
Open every night of the week and midday Sunday.
To reserve your table, contact us by phone on +33 3 88 97 30 52